Menu
Menu availability may vary based on the time of your order.
All Day Menu
Menu
Deep fried triangular pastry stuffed with mildly spiced potatoes and green peas. (Vegan)
$8.00
Deep fried mixed vegetables with spiced batter. (Gluten free) (Vegan)
$9.00
Vegetable samosa smashed and topped with garbanzo, yogurt, onion, spices and chutney.
$11.00
Homemade crackers topped with garbanzo, yogurt, onion, spices and chutney.
$10.00
Battered & fried chicken breast pieces tossed with ginger, garlic, onion, bell pepper & spices (Gluten Free)
$15.00
Choila is a traditional Nepali dish made from grilled meat flavored with turmeric, cumin, coriander, chili, Sichuan pepper, garlic & toasted fenugreek seeds (Gluten Free)
$15.00
Crispy shells filled with spicy Potatoes, chickpeas, spices and tangy water – a burst of flavors in a single bite. Popular street snack (Vegan)
$10.00
Organic Tofu cubes stir-fried with bell pepper, onions, garlic, ginger in spicy and tangy sauce (Vegan, Gluten Free)
$13.00
Organic spring mix, avocado, tomato, cucumber & garbanzo. (Gluten free) (Vegan)
$12.00
Baked in traditional style clay oven
$4.00
Popular
$5.00
$6.00
Momo is an integral part of Nepali cuisine and culture originating from Tibet, dumplings filled with minced Chicken, Goat or Vegetables
Momo served with a side of tomato-sesame chutney
$16.00
Momo served with side of tomato chutney soup
$17.00
Momo deep fried, sautéed with chili sauce onion & bell pepper
$18.00
Stir fried noodles with chicken & vegetables
$18.00
Stir fried noodles with seasonal vegetables (Vegan)
$18.00
Baked in open flame traditional clay oven, served with cumin rice, salad & avocado raita
Boneless chicken thigh marinated overnight in garlic, ginger, lemon herbs & spices(Gluten Free)
$22.00
Boneless chicken breast marinated overnight with yogurt, herbs & spices(Gluten Free)
$23.00
Lamb Chops marinated overnight with ginger, garlic, cumin, coriander, yogurt(Gluten Free)
$32.00
Simmered in a creamy, onion and tomato-based sauce that’s rich in spices, creating a flavorful, mildly sweet and tangy experience, Served with Rice
Gluten Free
$20.00
Gluten Free
$21.00
Gluten Free
$23.00
Gluten Free
$25.00
Cottage Cheese(Gluten Free)
$19.00
Cottage Cheese & Green peas(Gluten Free)
$19.00
Seasonal Vegetables & Cashew(Gluten Free)
$20.00
Vegetable Balls(Gluten Free)
$20.00
These dishes showcase the rich tapestry of Nepali and Indian cuisine while being entirely plant- based, Served with Rice
Organic Cauliflower & potatoes (Gluten Free)(Vegan)
$19.00
Chickpea Curry (Gluten Free)(Vegan)
$18.00
Mushrooms, Potatoes, Green Peas & Cauliflower (Gluten Free)(Vegan)
$20.00
Organic Pumpkin & Chickpeas (Gluten Free)(Vegan)
$19.00
Organic Cauliflower & Chickpeas (Gluten Free)(Vegan)
$19.00
Lentil soup (Gluten free) (Vegan)
$8.00
Crispy baked lentil wafers. (Gluten free) (Vegan)
$3.00
Yogurt, avocado, mint, cucumber, carrot & spices (Gluten Free)
$5.00
Potatoes, Cucumber, Ginger, Sesame & spices. (Gluten free) (Vegan)
$5.00
Yogurt and mango based smoothie.
$5.00
$5.00
Bundaberg
$5.00
$3.00